ÀMăm
Vietnamese rice restaurant
Cuisine at ÀMĂM carries a distinctive and balanced flavor—neither overly spicy nor excessively rich. The menu is prepared in a traditional style, sometimes delicately reimagined with modern touches, like a journey that preserves and conveys the essence of culinary culture.
A bowl of fragrant, fluffy white rice, a plate of boiled greens, sour soup, tender boiled pork, or a rich braised fish pot are always the soul of every meal. Many dishes evoke memories of family meals from the past—even something as simple as pickled eggplant or sour pickles holds deep nostalgia.
Perhaps we crave a home-cooked meal not because of its uniqueness, but for the familiar warmth woven from intact memories, carried through each dish and each flavor. Every visit to ÀNGON brings a sense of wholeness, comfort, and genuine connection in every experience.
Amid a modern and refined space, beyond all unnecessary sophistication, guests can enjoy wholesome meals at reasonable prices—suitable for all people and occasions. It is a place where you and your loved ones can regularly gather at ÀMĂM to share cozy, heartfelt moments every day.